Clik here to view.
Pisco y Nazca: Kendall’s Dining Scene Just Got Way Better
Pisco y Nazca | Source When we first heard that Bulla Gastrobar’s sister restaurant was opening in Kendall, we were a little skeptical. It seemed strange to us that a quality Peruvian eatery would open...
View ArticleClik here to view.
La Mar: New Menu Items + Old Favorites = A Good Time
If you were to ask us where to go for brunch on a Sunday, La Mar by Gastón Acurio at the Mandarin Oriental would be one of our first recommendations. The Brickell Key restaurant’s brunch, which we...
View ArticleClik here to view.
Wag Wednesday: Diego Oka & Awki
Since starting the blog, we’ve interviewed many members of the hospitality industry, and one constant among the interviewees has been a profound love for their pets. We thought it would be great to...
View ArticleClik here to view.
A Closer Look at La Mar’s Miami Spice Menu
At La Mar inside Mandarin Oriental, Miami, you’ll find one of our favorite chefs: Diego Oka. We’ve been to La Mar several times (Exhibit A and Exhibit B), and Chef Oka’s dishes have always left us...
View ArticleClik here to view.
La Mar Debuts New Seasonal Menu
At La Mar inside the Mandarin Oriental on Brickell Key, dinner is more than just a meal. Anyone familiar with Chef Diego Oka’s culinary work knows that his Peruvian cooking is not just bursting with...
View ArticleClik here to view.
Amelia’s 1931: A Home Away From Home
Only a few things can compel us to visit West Kendall during weekday rush hour. One of those things is Eileen Andrade’s food. The chef, of Finka Table & Tap fame, has opened a new restaurant just...
View Article
